Can’t tell the difference between a Grana Padano and Parmigiano Reggiano well Melody of Cooking Vacations and our in-house cheese expert can help you choose, taste and cook with that!
Melody recently earned her certification as an Assaggiatore di Formaggio or Official Cheese Taster from the Organizzazione Nazionale Assaggiatori Formaggi (ONAF). She has a diploma to prove it!
So if you're trying to figure out where you need to travel to learn to make true Provolone Del Monaco or taste the best aged Pecorino Toscano or just wondering what cheese to pair with her monthly Wine Picks just drop us an email at info@cooking-vacations.com and we'll be be happy to assist you!
