Thursday, March 24, 2011

Food Trips Along The Amalfi Coast Wine Trails


Our Wine tasting had everyone dancing in the vineyard!






A day out of the kitchen and at the vineyard, of course eating & wine tasting!! Bringing you fresh new food experiences and cooking classes from Italy!  Chef Eva prepared Minestra with wine, Pasta e fagioli -yes with wine, grilled  sausage & rape with wine, aged Pecorino with wine wine, and a table of desserts with sweet wine and great music.  The country lunch in the hills of the Amalfi Coast brought new and old friends together, sharing recipes, tasting wine and keeping our artisan way of Cooking Vacations alive!  Raise your glass and SALUTE!

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